EARLY DINER MENU

Served Monday – Thursday 6pm – 7pm & Fridays 5pm – 7pm

Homemade Soup of the Day

Served with a warm roll & butter

Creamy Garlic Mushrooms

In a creamy garlic sauce, over toasted ciabatta

Melon Balls & Grapes in Orange Juice

Garlic Bread

Served either plain or with cheese or with tomato

~oOo~

Homemade Cottage Pie

Served with crusty bread and pickled red cabbage

Smoked Haddock

Served on a bed of Mashed Potato & topped with a poached egg

Chicken Tikka Masala

Served with rice and naan bread

Spinach & Ricotta Cannelloni

Served with salad & garlic bread

Spanish Pork Medallions

Pork medallions with garlic, peppers and onions in a rich tomato sauce

Greek Salad

~oOo~

Selection of Sweets

Please ask your waitress for today’s choices

2 Courses £8.50

3 Courses £10.00